Soda Cracker Candy Tasty Recipes

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Soda Cracker Candy

"If you want almond roca, you may love this. Don't be take away through the soda crackers, it's far simply precise. My children need this each Christmas and now my Grandkids are inquiring for it."

Ingredients :

1 (10 ounce) package saltine crackers
1 1/2 cups butter
1 half cups packed brown sugar
2 (12 ounce) programs semisweet chocolate chips
2 cups chopped almonds

Instructions :

Prep : 10M	Cook : 8M	Ready in : 20M

Preheat oven to four hundred tiers F (2 hundred tiers C). Line a 10x15 inch cookie sheet with aluminum foil.
Place crackers in a singe layer over organized cookie sheet. Use extra or fewer crackers as needed to cover the bottom of your pan.
In a small saucepan over low warmth combine butter and brown sugar; bring to a boil. Boil for three minutes; pour over crackers.
Bake in preheated oven for five minutes. Sprinkle chocolate chips flippantly over the top. Sprinkle almonds over chocolate chips; using the lower back of a wooden spoon, press nuts into chocolate.
Chill in refrigerator for at the least three hours, or until set. Break into pieces and shop, sealed, in fridge.

Notes :

Reynolds® Aluminum foil may be used to hold food wet, prepare dinner it flippantly, and make clean-up easier.

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