White Chocolate Chunk Cookies Popular Recipes

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White Chocolate Chunk Cookies

"A scrumptious cookie with chunks of white chocolate and macadamia nuts. A wonderful aggregate."

Ingredients :

half cup butter, softened
half of cup shortening
3/4 cup white sugar
1/2 cup packed brown sugar
1 egg
1 three/four cups all-motive flour
1 teaspoon baking soda
half teaspoon salt
2 teaspoons vanilla extract
10 ounces white chocolate, chopped
1/2 cup chopped and toasted macadamia nuts

Instructions :

Prep : 15M	Cook : 24M	Ready in : 3H15M

In a large bowl, cream butter and shortening; regularly upload sugars, beating properly at medium velocity with an electric mixer. Beat in egg and vanilla. Combine flour, soda, and salt; stir into creamed mixture. Stir in white chocolate and macadamia nuts. Chill dough for 1 hour.
Preheat oven to 350 stages F (a hundred seventy five levels C). Lightly grease cookie sheets. Drop dough by way of heaping tablespoonfuls 3 inches aside onto prepared cookie sheets.
Bake for 12 to 14 minutes in preheated oven. Cookies can be gentle. Cool slightly on cookie sheets; transfer to wire racks to cool completely.

Notes :

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