Royal Icing III Good Recipes

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Royal Icing III

"A recipe for Gingerbread House icing."

Ingredients :

three cups confectioners' sugar
1/four teaspoon cream of tartar
2 egg whites, overwhelmed

Instructions :

Prep : 10M	Cook : 64M	Ready in : 10M

In a bowl, sift collectively confectioners' sugar and cream of tartar. Using electric mixer, beat in 2 beaten egg whites for approximately five mins or until aggregate is thick enough to preserve its shape.

Notes :

This recipe includes raw egg. We recommend that pregnant girls, young children, the aged, and the infirm do no longer eat raw egg. Learn greater approximately egg protection from our article, Making Your Eggs Safe.

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