Lemon Pepper Zucchini Popular Recipes

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Lemon Pepper Zucchini

"Quick and clean. Everyone will find it irresistible!"

Ingredients :

2 zucchini, cut into half-inch slices
3 tablespoons butter, melted
2 tablespoons lemon pepper

Instructions :

Prep : 10M	Cook : 4M	Ready in : 30M

Preheat oven to four hundred degrees F (2 hundred levels C).
Place zucchini slices on a baking sheet and brush with melted butter. Season with lemon pepper.
Bake in preheated oven for 20 to twenty-five mins, or till gentle.

Notes :

Reynolds® Aluminum foil can be used to preserve meals moist, prepare dinner it lightly, and make clean-up less complicated.

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