Quiche a la Denise Good Recipes

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Quiche a la Denise

"Quick, smooth, scrumptious and really incredible. You might also use anything cheese and herbs you want for this dish."

Ingredients :

• 1 (9 inch) unbaked nine inch pie crust
• half cup shredded Swiss cheese
• 1/2 onion, minced
• 1 (4.5 ounce) can sliced mushrooms, tired
• three egg yolks
• 2 egg whites
• 2 tablespoons all-reason flour
• 2 tablespoons milk
• half of teaspoon chopped clean thyme
• salt and pepper to taste

Instructions :

Prep : 15M	Cook : 6M	Ready in : 45M

• Preheat oven to 350 stages F (one hundred seventy five ranges C).
• Layer cheese, onions and mushrooms interior pie shell. Whisk collectively egg whites, yolks, flour and milk. Pour egg aggregate on pinnacle of cheese and veggies. Poke the layers gently to allow the egg aggregate to distribute calmly for the duration of the quiche. Sprinkle the thyme, salt and pepper on pinnacle of the eggs.
• Bake in preheated oven for half-hour, or until eggs are set and pinnacle is golden brown.

Notes :

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