Party Pizzas You Have To Try

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Party Pizzas

"These little pizzas are great smooth and make the ideal appetizer. They are little pizzas, made with sausage, cheese and a bit of warm pepper sauce on cocktail bread. Men particularly appear to like its hearty flavor."

Ingredients :

1 pound floor beef
1 pound sparkling, floor highly spiced red meat sausage
four ounces processed American cheese
1 sprint warm pepper sauce
1 (sixteen ounce) package deal cocktail rye bread

Instructions :

Prep : 20M	Cook : 15M	Ready in : 40M

Preheat oven to 375 degrees F (one hundred ninety degrees C).
Brown the floor pork and sausage together in a huge skillet and drain well.
Cut the processed cheese into small cubes and add to the meat mixture. Cook over low warmness, stirring regularly, until the cheese melts. Stir in warm pepper sauce to flavor. Spread a layer of the beef and cheese combination on slices of party rye bread. Arrange the slices on an ungreased cookie sheet.
Bake at 375 stages F (one hundred ninety tiers C) for 15 to 20 mins, or until browned. Serve warm.

Notes :

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