The Best BLT Dip Best Dishes

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The Best BLT Dip

"I can't go to a meeting, occasion or birthday celebration with out a person asking me if I added my BLT dip...A crowd pleaser! Have your guests dip the toast triangles within the dip and wait for the ooh's and ahh's. The toast is what makes this recipe a genuine BLT impersonator!"

Ingredients :

1 pound bacon
1 tomato, chopped
1 (32 ounce) jar mayonnaise
32 oz. Sour cream
half of teaspoon garlic powder
salt and pepper to taste
1 (1 pound) loaf sliced white sandwich bread

Instructions :

Prep : 25M	Cook : 25M	Ready in : 25M

In a big skillet, brown entire pound of bacon till crisp, placing cooked strips on paper towels to absorb grease.
For great consequences, finely chop bacon in a meals processor or with a hand blender, however finely cutting with the aid of hand may even work.
In a large mixing bowl, mixture bacon, tomato and jar of mayonnaise. Add half the box of bitter cream, blend properly. Add extra bitter cream through spoonfuls, until the aggregate isn't beaten through the taste of mayonnaise (you will be left with about a cup or so of bitter cream, usually). LIGHTLY coat the pinnacle of the combination with garlic powder, and blend. Add a dash of salt and pepper to flavor. Toast the bread, then reduce into fours.

Notes :

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