Beer Spice Cake Tasty Recipes

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Beer Spice Cake

"A short and easy spice cake made with beer! Our own family enjoys this cake as a Christmas Eve goodie!"

Ingredients :

1 1/2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon floor cloves
1 teaspoon ground cinnamon
1 teaspoon ground allspice
half of teaspoon baking soda
1/4 teaspoon salt
half cup butter or margarine, softened
1 cup brown sugar
1 egg, overwhelmed
1 cup beer
1 cup chopped walnuts (non-compulsory)

Instructions :

Prep : 15M	Cook : 12M	Ready in : 1H5M

Preheat oven to 375 levels F (190 levels C). Grease and flour a 9x5 inch loaf pan.
Sift collectively flour, baking powder, cloves, cinnamon, allspice, baking soda, and salt in a bowl. Set aside.
In a huge bowl, cream the butter and brown sugar till light and fluffy. Add egg and beat properly. Add flour mixture alternately with beer and blend nicely to mix. Fold in the chopped walnuts.
Pour into a 9x5 inch loaf pan. Bake forty to 50 mins within the preheated oven, or till a toothpick inserted into the cake comes out smooth.

Notes :

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