Penne a la Vodka II Popular Recipes

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Penne a la Vodka II

"This is an clean recipe. The sauce may be made whilst you prepare dinner the pasta. Sprinkle with Parmesan cheese."

Ingredients :

2 tablespoons olive oil
2 cloves garlic, minced
1 (28 ounce) can complete peeled tomatoes
half of cup chopped clean basil
salt and pepper to taste
1/four cup vodka
1 pound penne pasta
1 pint heavy cream

Instructions :

Prep : 10M	Cook : 6M	Ready in : 45M

In a massive skillet over medium heat, cook garlic in olive oil till soft, 1 to two minutes. Stir in tomatoes, breaking apart a bit with fork. Stir in basil, salt and pepper and simmer 15 minutes. Stir in vodka and prepare dinner 15 mins extra.
Bring a large pot of lightly salted water to a boil. Add pasta and cook dinner for eight to ten mins or until al dente; drain.
Stir cream into sauce and prepare dinner 10 mins greater. Toss with warm pasta.

Notes :

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