Oatmeal Raisin Toffee Cookies The Best Recipes

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Oatmeal Raisin Toffee Cookies

"The toffee candy bar bits make this cookie VERY addictive! A superb twist on an old school cookie."

Ingredients :

1 cup butter, softened
1 cup brown sugar
half cup white sugar
2 eggs
1 teaspoon vanilla extract
1 1/2 cups all-reason flour
1 teaspoon baking soda
1 teaspoon ground cinnamon
three cups rolled oats
1 cup raisins
1 cup overwhelmed toffee candy

Instructions :

Prep : 15M	Cook : 48M	Ready in : 25M

Preheat oven to 350 degrees F (175 levels C). Grease cookie sheets.
In a huge bowl, cream collectively the butter, brown sugar and white sugar. Beat within the eggs, one after the other then stir inside the vanilla. Combine the flour, baking soda and cinnamon; stir into the creamed combination. Blend within the oatmeal and toffee bits. Drop by way of rounded spoonfuls onto the prepared cookie sheet.
Bake for eight to ten minutes inside the preheated oven. Allow cookies to cool on baking sheet for 5 mins before removing to a twine rack to cool absolutely.

Notes :

Reynolds® Aluminum foil may be used to maintain food moist, cook dinner it evenly, and make easy-up less complicated.

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