Old Fashioned Crumb Cake So Tasty

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Old Fashioned Crumb Cake

"A simple, wet mellow spiced crumb cake that is ideal for brunch or any other time. Long time circle of relatives preferred. "

Ingredients :

1 cup white sugar
1 1/2 cups all-cause flour
half of cup butter, reduce into portions
1 teaspoon ground cinnamon
half of teaspoon floor cloves
1 teaspoon baking soda
1 pinch salt
1 cup buttermilk
1 egg, gently beaten

Instructions :

Prep : 10M	Cook : 12M	Ready in : 35M

Preheat oven to 350 degrees F (a hundred seventy five degrees C). Lightly grease a 7x11 inch baking pan or casserole dish.
Combine sugar, flour and butter. Use a fork to cut butter in till aggregate resembles coarse crumbs. Set aside half cup of this aggregate to apply as topping.
To the remaining flour combination, add cinnamon, cloves, baking soda and salt. Lightly stir in the buttermilk and egg. Pour batter into prepared pan. Sprinkle cake with reserved topping.
Bake in preheated oven for 25 mins, till a toothpick inserted into center of the cake comes out smooth.

Notes :

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