Pineapple Cobbler Popular Recipes

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Pineapple Cobbler

"A cobbler like a pineapple upside down cake."

Ingredients :

1/2 cup butter
1 cup self-rising flour
1 cup white sugar
1 cup milk
1 (15 ounce) can pineapple chunks, drained
half of cup brown sugar
1 (four ounce) jar maraschino cherries, halved

Instructions :

Prep : 15M	Cook : 10M	Ready in : 45M

Preheat oven to 400 stages F (2 hundred levels C). In a 9x13 inch baking dish, melt the butter inside the oven.
In a medium bowl, stir together flour, white sugar, and milk until smooth. Pour batter into the prepared dish.
In a separate bowl, toss pineapple with brown sugar until fruit is well covered. Drop pineapple combination by using spoonfuls into the batter. Sprinkle with cherries.
Bake half-hour inside the preheated oven, till golden.

Notes :

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