Salmon Loaf So Tasty

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Salmon Loaf

"Salmon, cracker crumbs, milk, egg and butter, baked right into a loaf."

Ingredients :

1 (14.Seventy five ounce) can salmon, undrained
half cup crushed saltine crackers
1/2 cup milk
1 egg, overwhelmed
salt and pepper to taste
2 tablespoons melted butter

Instructions :

Prep : 5M	Cook : 4M	Ready in : 50M

Preheat oven to 350 levels F (one hundred seventy five degrees C).
In a mixing bowl, integrate the salmon, cracker crumbs, milk, egg, salt, pepper, and melted butter. Mix thoroughly.
Press the salmon aggregate into a lightly greased 9x5 inch loaf pan.
Bake in a preheated oven for forty five mins or until finished.

Notes :

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