Momma's Potatoes Best Dishes

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Momma's Potatoes

"This is a crisp, rosemary-scented alternative to fried potatoes. Dee-lish!!!"

Ingredients :

eight Yukon Gold potatoes, quartered
1 tablespoon dried rosemary
1/four cup olive oil
salt and pepper to flavor

Instructions :

Prep : 15M	Cook : 4M	Ready in : 45M

Preheat oven to 350 ranges F (175 ranges C).
In a large bowl, combine the potatoes, rosemary, oil, salt and pepper. Toss well to coat.
Spread flippantly onto cookie sheet and bake in preheated oven for 30 minutes.

Notes :

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