Robert Redford Cake You Have To Try

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Robert Redford Cake

"Short dough, cream cheese, pistachio pudding and whipped topping. Hmm..."

Ingredients :

half cup butter, softened
1 1/4 cups all-cause flour
1/2 cup chopped walnuts
1 (eight ounce) package deal cream cheese, softened
1 cup confectioners' sugar
2 (3 ounce) programs on the spot pistachio pudding mix
three cups milk
1 (16 ounce) package deal frozen whipped topping, thawed
1/4 cup chopped walnuts

Instructions :

Prep : 30M	Cook : 12M	Ready in : 4H50M

Preheat oven to 350 tiers F (one hundred seventy five degrees C).
In medium bowl, mix butter, flour, and chopped nuts. Press into 9x13 inch pan. Bake at 350 degrees F (one hundred seventy five stages C) for 20 minutes. Cool completely.
In a medium bowl, combine softened cream cheese and confectioners sugar, beat till clean, then unfold over cooled crust.
In a massive bowl, integrate pudding mix with 3 cups milk. Beat until smooth, and spread over cream cheese layer.
Spread whipped topping over pudding layer. Sprinkle with nuts. Refrigerate until ready to serve.

Notes :

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