Strawberry Butter Cracker Pie Popular Recipes

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Strawberry Butter Cracker Pie

"One pie by no means appears to be sufficient!"

Ingredients :

three egg whites
1 cup white sugar
1/2 teaspoon baking powder
1/four teaspoon salt
1 teaspoon vanilla extract
14 buttery round crackers, beaten
2/three cup chopped pecans
1 (8 ounce) container frozen whipped topping, thawed
2 cups clean strawberries, sliced

Instructions :

Prep : 15M	Cook : 6M	Ready in : 45M

Preheat oven to 350 degrees F (175 stages C). Grease a nine inch pie pan.
In a massive glass or metal blending bowl, beat egg whites till foamy. Gradually upload sugar, baking powder, salt and vanilla persevering with to overcome till whites form stiff peaks.
Gently fold crackers and pecans into meringue combination. Pour into pie pan.
Bake in preheated oven for half-hour. Cover and refrigerate in a single day.
When geared up to serve, absolutely cowl pie with whipped topping, then arrange strawberry slices on pinnacle.

Notes :

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