Tina's Pumpkin Spice Bars You Have To Try
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| Tina's Pumpkin Spice Bars |
"Yummy Autumn pumpkin spice bars made from scratch. Frost with prepared cream cheese frosting, or make your personal!"
Ingredients :
- four eggs
- 2 cups white sugar
- 1 cup vegetable oil
- 1 (15 ounce) can pumpkin
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 2 teaspoons floor cinnamon
- half of teaspoon ground ginger
- 1/2 teaspoon salt
- 1/four teaspoon floor cloves
- 1 (16 ounce) box cream cheese frosting
- half cup chopped walnuts
Instructions :
| Prep : 30M | Cook : 25M | Ready in : 2H |
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- Preheat oven to 350 levels F (one hundred seventy five levels C). Grease and flour the lowest and aspects of a 10x15 inch jelly roll pan
- In a massive bowl, integrate eggs, sugar, oil and pumpkin; beat until easy. Stir within the flour, baking powder, baking soda, cinnamon, ginger, salt and cloves.
- Spread batter into organized pan. Bake for 30 minutes within the preheated oven, or until a toothpick inserted into the cake comes out clean. Allow to cool absolutely.
- Frost with cream cheese frosting and sprinkle top with nuts. Cut in to two inch by way of 1 half of inch bars. Store in fridge.
Notes :
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