Sour Cream Cut-Outs Best Family Recipes
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| Sour Cream Cut-Outs |
"This recipe remains gentle because of the sour cream and cake flour in them. I cause them to every Christmas."
Ingredients :
- 1 cup butter, softened
- 1 cup white sugar
- 2 eggs
- 1 cup sour cream
- 1 1/2 teaspoons vanilla extract
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 6 half of cups cake flour
Instructions :
| Prep : 25M | Cook : 24M | Ready in : 35M |
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- Preheat oven to 375 degrees F (190 stages C).
- In a large bowl, cream together the butter and sugar until clean. Beat within the eggs one by one, then stir in the sour cream and vanilla. Stir in baking soda, baking powder and salt; regularly blend in flour to form a dough this is stiff enough to roll out. More or less flour may be essential.
- Roll out dough on a gently floured surface and reduce into shapes the use of cookie cutters. Place cookies 2 inches aside on ungreased cookie sheets.
- Bake for 10 mins within the preheated oven, or till corporation and the center seems dry. Cookies will live white, so be cautious now not to overbake.
Notes :
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