Vanilla Crispies Good Recipes

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Vanilla Crispies

"A lot like a sugar cookie but ten times better. These cookies have a extremely good rich flavor, a totally first-class side to ice cream."

Ingredients :

1 cup white sugar
1 cup butter, softened
1 egg
2 teaspoons vanilla extract
2 cups all-motive flour
half teaspoon baking soda
half teaspoon cream of tartar
3 tablespoons white sugar

Instructions :

Prep :	Cook : 36M	Ready in :

In a medium bowl, cream together butter and sugar. Add egg and vanilla; maintain to cream till smooth. Sift collectively the flour, baking soda, and cream of tartar; stir into the creamed aggregate till nicely combined. Refrigerate dough for at least 1 hour.
Preheat oven to 375 ranges F ( 190 ranges C ).
Roll dough into 1 inch balls and place onto a cookie sheet. Cookies need to be at the least 2 inches aside. Lightly grease the lowest of a glass, dip it into the granulated sugar, and press the cookies down slightly. Bake for eight to 10 minutes, until golden brown. Remove from the baking sheet to chill on cord racks.

Notes :

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