Sunshine Cake Best Dishes

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Sunshine Cake

"This family-favourite recipe can provide a easy tea-time cake with the brilliant, sunshine-y flavors of lemon and vanilla."

Ingredients :

5 eggs
1 cup white sugar
5 tablespoons boiling water
1 cup all-purpose flour
1 half of teaspoons baking powder
half of teaspoon salt
1 teaspoon lemon extract
1 teaspoon vanilla extract

Instructions :

Prep :	Cook : 14M	Ready in :

Separate eggs. Sift the flour, baking powder, and salt together three times.
In a big mixing bowl, beat yolks till lemon colored. Blend in sugar a bit at a time. Stir within the lemon extract, vanilla extract and boiling water until smooth. Stir within the flour mixture simply until moistened. Whip the egg whites to soft peaks, and fold into the batter.
Pour the batter into an ungreased nine inch tube pan. Bake at 350 degrees F ( 175 levels C) for forty five to 50 minutes. Remove the cake from the oven, and invert the pan over a bottle. Cool and dispose of from pan.

Notes :

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