Strawberry Nut Bread Best Family Recipes

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Strawberry Nut Bread

"Another fruit bread to serve with lemonade or warm tea. This is a very moist bread."

Ingredients :

three cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
3 teaspoons ground cinnamon
2 cups white sugar
2 cups sliced fresh strawberries
four eggs
1 1/four cups vegetable oil
1 cup chopped walnuts

Instructions :

Prep : 10M	Cook : 20M	Ready in : 1H40M

Preheat oven to 350 tiers F (175 ranges C). Lightly grease 2 9x5 inch loaf pans.
Sift together the flour, baking soda, salt, ground cinnamon and sugar in a big blending bowl. Make a well inside the center. Beat together the eggs and oil and pour them into the properly. Stir simply sufficient to moisten the components. Fold within the strawberries and nuts. Pour combination into organized pans; fill containers no more than 1/2 complete.
Bake in a preheated oven about 60 minutes or till a toothpick inserted inside the center comes out easy. Cool 20 to half-hour before putting off from pans. Move to a rack to chill absolutely earlier than cutting.

Notes :

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