Minnesota's Favorite Cookie Tasty Recipes

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Minnesota's Favorite Cookie

"A luscious brown sugar butter cookie with sorts of chocolate chips and toffee bits. Yummy!"

Ingredients :

1 cup butter, softened
1 half of cups brown sugar
2 eggs
2 teaspoons vanilla extract
2 1/2 cups all-cause flour
1 teaspoon baking powder
1/four teaspoon salt
1 cup milk chocolate chips
half of cup semisweet chocolate chips
2/3 cup toffee baking bits
1 cup chopped pecans

Instructions :

Prep : 15M	Cook : 48M	Ready in : 25M

Preheat oven to 350 tiers F (a hundred seventy five degrees C). Grease cookie sheets.
In a medium bowl, cream together the butter and sugar. Beat in eggs, one at a time, then stir inside the vanilla. Combine the flour, baking powder, and salt; stir into the creamed aggregate. Stir in the milk chocolate and semisweet chips, toffee bits, and pecans. Drop via tablespoonfuls onto cookie sheets.
Bake for 10 to twelve mins inside the preheated oven. Allow cookies to chill on the baking sheet earlier than transferring to cord racks to cool completely.

Notes :

Reynolds® parchment can be used for simpler cleanup/elimination from the pan.

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