Old Fashioned Plantation Pudding So Tasty
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| Old Fashioned Plantation Pudding |
"Excellent, enjoyable, and scents delicious"
Ingredients :
- 3 cups day-old bread crumbs
- 1/3 cup raisins or currants
- 1 half of cups unsweetened applesauce
- 1/2 teaspoon floor cinnamon
- half of teaspoon floor nutmeg
- 2 eggs, beaten
- 1 1/2 cups milk
- half cup white sugar
- 1 teaspoon vanilla extract
- 1/four cup buttermilk
Instructions :
| Prep : 10M | Cook : 4M | Ready in : 1H10M |
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- Preheat oven to 350 ranges F (a hundred seventy five stages C).
- Spread bread crumbs and raisins in a 9x13 inch casserole dish. In a small bowl mix applesauce, cinnamon, and nutmeg. Pour mixture into the casserole dish.
- In another bowl, mix eggs, milk, sugar, vanilla, and buttermilk. Pour over the bread aggregate. Top with every other dash of cinnamon in case you wish.
- Bake at 350 levels F (175 levels C) for 30 minutes.
Notes :
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