Rocky Roads Good Recipes

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Rocky Roads

"My daughter used to make this whilst she turned into little"

Ingredients :

12 graham crackers
2 cups miniature marshmallows
1 cup semisweet chocolate chips
1/2 cup salted peanuts
half cup butter
half of cup packed brown sugar
1 teaspoon vanilla extract

Instructions :

Prep :	Cook : 36M	Ready in :

Preheat oven to 350 ranges F (a hundred seventy five ranges C).
Arrange graham crackers to cover the whole bottom of a 15x10 inch pan. Sprinkle marshmallows, chocolate chips, and peanuts over the graham crackers.
In a small saucepan, prepare dinner the butter and brown sugar till dissolved. Remove from warmth and add vanilla. Pour flippantly over the substances within the pan. Bake for 10 to 12 minutes within the preheated oven. Store in the fridge for three days or the freezer for 1 month.

Notes :

Reynolds® Aluminum foil can be used to preserve meals wet, cook dinner it frivolously, and make smooth-up easier.

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