Spicy Crispy Beef Good Recipes
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Spicy Crispy Beef |
"I've in no way observed a recipe for crispy ginger red meat just like the ones within the eating places. I have experimented, and located some thing quite near. Serve with rice and a few steamed vegetables."
Ingredients :
- 1/4 cup cornstarch
- 1/four tablespoon salt
- black pepper
- 12 oz. Flank steak, thinly sliced
- 1 quart oil for frying
- four tablespoons soy sauce
- 1 tablespoon rice vinegar
- half of tablespoon rice wine
- 1 1/2 tablespoons honey
- 7 tablespoons granulated sugar
- 1/2 tablespoon chile paste
- 1/4 cup water
- three tablespoons chopped fresh ginger root
- 1 tablespoon vegetable oil
- 2 cloves garlic, chopped
- 1/four cup sliced onion
- 1/4 cup diced red bell pepper
Instructions :
Prep : 20M | Cook : 4M | Ready in : 45M |
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- Heat oil in deep-fryer to 375 degrees F (one hundred ninety levels C).
- Meanwhile, in a mixing bowl, integrate cornstarch, salt and pepper together. Mix thoroughly. Toss the steak slices in the cornstarch combination and coat properly.
- Deep fry the covered steak slices till golden brown. Check to make certain they may be cooked through. Remove from oil, and set aside.
- In any other mixing bowl, integrate the soy sauce, rice vinegar, rice wine and honey. Add sugar, chili paste, water, and ginger. Mix well and set apart.
- Heat a wok or deep frying pan over medium high warmness. Add 1 tablespoon of oil, and fast saute the onion, garlic and red pepper for 30 seconds. Add the sauce aggregate, and cook dinner another 30 seconds. Finally, add the strips of fried steak and toss to warmth thru and coat with sauce.
Notes :
- We have decided the dietary cost of oil for frying based totally on a retention cost of 10% after cooking. The genuine amount can also vary depending on prepare dinner time and temperature, element density, and the precise sort of oil used.
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