Waffles II Best Family Recipes

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Waffles II

"Very easy! You will by no means use a combination for waffles once more!"

Ingredients :

2 cups all-motive flour
four teaspoons baking powder
1/four teaspoon salt
1 1/2 cups milk
6 tablespoons vegetable oil
2 eggs, separated

Instructions :

Prep : 5M	Cook : 4M	Ready in : 20M

Preheat waffle iron. In a huge blending bowl, sift together flour, baking powder and salt. Stir in milk, oil and egg yolks until combination is clean. In a separate bowl, beat egg whites till gentle peaks shape. Gently fold egg whites into batter.
Spray preheated waffle iron with non-stick cooking spray. Pour blend onto hot waffle iron. Cook till golden; serve warm.

Notes :

Reynolds® parchment may be used for less complicated cleanup/elimination from the pan.

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