Buttermilk Pie III So Tasty
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Buttermilk Pie III |
"This turned into given to me through a 94-year-vintage female in Arkansas and he or she stated she were making all of it her life."
Ingredients :
- half of cup butter
- 1 half of cups white sugar
- three teaspoons all-reason flour
- three eggs
- 1 cup buttermilk
- 1 teaspoon vanilla extract
- 1/4 teaspoon floor nutmeg
- 1 (nine inch) unbaked pie crust
Instructions :
Prep : 10M | Cook : 8M | Ready in : 1H15M |
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- Preheat oven to 350 tiers F (one hundred seventy five stages C).
- In a huge bowl, cream butter and sugar till clean. Blend within the flour, eggs, buttermilk and vanilla. Pour filling into pie shell. Sprinkle top with nutmeg.
- Bake inside the preheated oven for 60 minutes, or till golden brown.
Notes :
- Reynolds® Aluminum foil may be used to preserve meals moist, cook it frivolously, and make smooth-up easier.
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