Passover Apple Cake Best Dishes

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Passover Apple Cake

"My mom, Faye Grant, has been making this apple cake for her Seders for years. It's the nice apple cake you may ever flavor!!"

Ingredients :

  • 2 eggs
  • 1 cup vegetable oil
  • 1 cup white sugar
  • 1 half cups matzo meal
  • 1/2 cup potato starch
  • 1 teaspoon floor cinnamon
  • 8 big apples - peeled, cored and sliced
  • half of cup brown sugar
  • 1 teaspoon ground cinnamon
  • half of teaspoon ground nutmeg

Instructions :

Prep : 20M Cook : 12M Ready in : 1H5M
  • Preheat oven to 350 levels F (a hundred seventy five levels C and grease a 9x13 inch glass baking dish.
  • Combine eggs, oil and sugar in large bowl with electric mixer. Stir in matzo meal, potato starch and 1 teaspoon cinnamon.
  • In a separate bowl, toss apples with brown sugar, 1 teaspoon cinnamon and nutmeg.
  • Layer half of of the dough into the organized 9x13 inch dish. Pour the apples into the dish then pat remaining dough over the apples. Sprinkle with some brown sugar, if favored.
  • Bake in a preheated 350 tiers F (one hundred seventy five levels C) oven for 45 minutes.

Notes :

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