Orange Juice Tzimmes You Have To Try
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Orange Juice Tzimmes |
"Stewed carrots and prunes, sweetened with sugar and orange juice."
Ingredients :
- eight large carrots
- 1 cup prunes
- 2 cups orange juice
- 1/3 cup white sugar
- four tablespoons butter, melted
- 1 teaspoon grated lemon zest
- half teaspoon grated clean ginger root
Instructions :
Prep : 10M | Cook : 6M | Ready in : 1H15M |
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- Place carrot and prunes in a pot. Cover the veggies with orange juice. Bring the combination to a boil, permit boil 10 minutes.
- Stir in sugar and butter. Simmer lightly for 1 hour or till the liquid is almost absorbed.
- Sprinkle with lemon zest and ginger and let simmer any other 5 mins.
Notes :
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