Pizza On The Grill II Good Recipes
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Pizza On The Grill II |
"This is pizza made on a gasoline grill. The results are great, and masses of variations might work. The trick is to grill one aspect of the pizza dough first, then upload the toppings."
Ingredients :
- 1 geared up made pizza crust
- 2 cups shredded mozzarella cheese
- 1 cup tomato sauce
- half of cup chopped inexperienced bell pepper
- half cup sparkling sliced mushrooms
Instructions :
Prep : 25M | Cook : 8M | Ready in : 40M |
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- Preheat an out of doors grill for high warmness and gently oil grate.
- Roll out prepared pizza dough to a size in an effort to healthy your grill. Place on grill for 5 mins, or to preferred doneness, and turn over. Now add the sauce, cheese, green bell pepper and mushrooms.
- Cover the grill and allow to cook dinner over excessive warmness for 5 to ten minutes, or until cheese is melted and bubbly.
Notes :
- Reynolds® Aluminum foil may be used to maintain food moist, prepare dinner it evenly, and make clean-up simpler.
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