Cheese Puff So Tasty

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Cheese Puff

"Good served with ham."

Ingredients :

eight slices white bread
three tablespoons butter, softened
1 (eight ounce) package deal sharp Cheddar cheese, shredded
four eggs
2 1/2 cups milk
2 tablespoons organized mustard
1 teaspoon Worcestershire sauce
half of teaspoon salt
1/eight teaspoon paprika

Instructions :

Prep : 15M	Cook : 5M	Ready in : 4H15M

Spread the bread slices with butter and reduce into cubes. Place 1/three of the cubes in a 2 quart casserole dish and sprinkle with 1/3 of the cheese; repeat 2 greater layers. In a medium bowl beat eggs with milk, mustard, Worcestershire, salt and paprika. Pour over bread and cheese layers. Cover the dish and kick back for as a minimum 3 hours.
Preheat oven to 350 stages F (a hundred seventy five ranges C).
Uncover the dish and bake in preheated oven for 1 hour. Let stand for 10 to 15 minutes before serving.

Notes :

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