Banana Pudding V You Have To Try

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Banana Pudding V

"Marietta gave this recipe to me. I changed the substances to low fat and sugar subsitute. Low fats/low sugar banana pudding"

Ingredients :

1 (eight ounce) bundle lowfat cream cheese, softened
1 (eight ounce) box lite sour cream
1 (8 ounce) field lite frozen whipped topping, thawed
1 teaspoon vanilla extract
3 (1 ounce) packages immediate sugar-free vanilla pudding mix
1/2 packet synthetic sweetener
five cups nonfat milk
1 (11 ounce) package Cookies, vanilla wafers, decrease fat
7 bananas, sliced

Instructions :

Prep : 20M	Cook : 18M	Ready in : 40M

In a medium bowl, beat cream cheese with bitter cream. Stir in whipped topping and vanilla. Set apart.
In a big bowl, integrate pudding blend, sweetener and milk. Stir till sugar and blend are dissolved. Combine with cheese mixture.
In a big glass serving dish, layer pudding combination, wafers and bananas until all substances are used. Chill until serving.

Notes :

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