Tina's Fruit Dip Tasty Recipes

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Tina's Fruit Dip

"I got this recipe from my mother. It's fantastic with about any type of fruit. Strawberries, bananas, apples and grapes are the exceptional."

Ingredients :

• 1 cup brown sugar
• 1/2 cup butter
• 1 cup bitter cream
• three teaspoons vanilla extract

Instructions :

Prep : 2M	Cook : 6M	Ready in : 5M

• In a saucepan over medium warmth, stir collectively the butter and brown sugar. Remove from warmness when the butter has melted.
• In a medium mixing bowl, whip together the butter aggregate, bitter cream and vanilla. Serve heat, or allow the dip to relax and thicken inside the refrigerator for 2 hours.

Notes :

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