Banana Snack Cake The Best Recipes

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Banana Snack Cake

"This brief and scrumptious snack cake is a favorite in our circle of relatives."

Ingredients :

1 cup white sugar
1 cup butter
2 eggs
half of cup buttermilk
1 cup mashed bananas
1 teaspoon vanilla extract
2 cups all-purpose flour
1 cup short cooking oats
1 half teaspoons baking soda
1 teaspoon salt
1/2 cup chopped walnuts
half of cup flaked coconut
2 cups semisweet chocolate chips

Instructions :

Prep : 30M	Cook : 24M	Ready in : 1H5M

Preheat oven to 350 degrees F (a hundred seventy five ranges C). Grease and flour a 9x13 inch pan. In a medium bowl, blend flour, oats, baking soda and salt collectively and set apart.
In a large bowl, cream butter and sugar till light and fluffy. Add eggs one by one, blending well with each addition. Mix in buttermilk, bananas and vanilla. Add flour mixture and mix properly. Finally, fold in the nuts, coconut and 1 cup of the chocolate chips.
Pour batter right into a 9x13 inch pan. Sprinkle top with remaining 1 cup of chocolate chips. Bake at 350 degrees F (one hundred seventy five tiers C) for 30 to 35 mins, or till a toothpick inserted into the cake comes out easy.

Notes :

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