No Bake Minty Chocolate Freeze Popular Recipes

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No Bake Minty Chocolate Freeze

"This is a really nice, clean form of dessert. Easy to make and looks good. It is genuinely scrumptious. This recipe consists of uncooked eggs. We recommend that pregnant ladies, younger children, the elderly and the infirm do now not eat raw eggs."

Ingredients :

half cup butter
3 cups confectioners' sugar
2 (1 ounce) squares unsweetened chocolate, melted
2 eggs
2 teaspoons vanilla extract
1 teaspoon peppermint extract
half cup chopped walnuts
1/2 cup vanilla wafer crumbs

Instructions :

Prep : 30M	Cook : 12M	Ready in : 1H30M

Line a muffin pan with paper liners. In a medium bowl, cream together the sugar and butter. Stir inside the melted chocolate, then beat within the eggs, one by one. Finally, stir in the vanilla and peppermint extracts and the nuts.
Sprinkle a teaspoon of the crumbs into every muffin cup. Spoon the chocolate combination flippantly into the cups, then pinnacle with the remaining crumbs.
Freeze for at least an hour. Keep frozen until serving time.

Notes :

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