Pecan Crackers Good Recipes

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Pecan Crackers

"I got this recipe from a woman at church. It is a terrific finger meals and is easy to put together."

Ingredients :

half of (16 ounce) package deal graham crackers
2 cups chopped pecans
1/2 cup white sugar
half cup butter
1/2 cup margarine

Instructions :

Prep : 10M	Cook : 25M	Ready in : 22M

Preheat oven to 350 stages F (a hundred seventy five tiers C).
Line a baking sheet with graham crackers. Sprinkle evenly with pecans.
In a small saucepan over medium warmness, integrate sugar, butter and margarine. Bring to a boil and boil three minutes. Remove from warmth and spoon mixture over pecans, coating nicely.
Bake in preheated oven 12 mins, until golden. Cool completely earlier than serving.

Notes :

Reynolds® Aluminum foil can be used to maintain food wet, cook dinner it evenly, and make clean-up easier.

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