Best Ever Chocolate Chip Cookies II You Have To Try

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Best Ever Chocolate Chip Cookies II

"Chocolate chip cookies are the exceptional, but those are the high-quality ever! The brown sugar is what makes those cookies so smooth and chewy! "

Ingredients :

1 cup butter, melted
2 cups brown sugar
2 eggs
2 2/three cups all-motive flour
1 teaspoon baking powder
1 teaspoon baking soda
2 cups semisweet chocolate chips

Instructions :

Prep : 15M	Cook : 36M	Ready in : 45M

Preheat the oven to 375 ranges F (190 ranges C). Line cookie sheets with parchment paper.
In a medium bowl, stir together the melted butter and brown sugar until smooth. Beat inside the eggs one at a time. Combine the flour, baking powder and baking soda, progressively stir into the sugar aggregate. Fold inside the chocolate chips. Drop by way of rounded spoonfuls onto the organized cookie sheets.
Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for five mins earlier than casting off to a cord rack to cool completely.

Notes :

Reynolds® parchment may be used for easier cleanup/removal from the pan.

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