Pineapple Casserole Dessert Best Family Recipes

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Pineapple Casserole Dessert

"It's a fluffy pineapple bread pudding topped with cheddar cheese."

Ingredients :

1 cup butter
1 2/3 cups white sugar
6 eggs
1 (15 ounce) can crushed pineapple, tired
9 slices bread, cubed
1/three cup shredded Cheddar cheese

Instructions :

Prep : 10M	Cook : 15M	Ready in : 1H15M

Preheat oven to 325 tiers F (a hundred sixty five degrees C).
Cream collectively butter and sugar. Beat in eggs, separately, till fully incorporated. Fold in pineapple and bread. Pour into 9x13 inch baking dish.
Bake in preheated oven 1 hour, until center springs back when touched gently. Sprinkle cheese frivolously over pinnacle and return to oven to melt cheese, 2 to 5 mins.

Notes :

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