Oven Pancakes The Best Recipes
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Oven Pancakes |
"Oven pancakes are first rate for Sunday breakfast! They're smooth to make and cross nicely with the whole lot."
Ingredients :
- 3 tablespoons white sugar
- half of teaspoon floor cinnamon
- 1/three cup butter
- four eggs
- 1 cup milk
- 1 cup all-purpose flour
- 1 tablespoon confectioners' sugar
Instructions :
Prep : 5M | Cook : 6M | Ready in : 25M |
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- Preheat oven to 425 degrees F (220 levels C). In a small bowl, blend together white sugar and cinnamon; set apart.
- Place butter in a nine inch cake pan and warmth inside the oven until melted. In a blender or food processor, whip eggs and milk. Pour in flour and beat till well combined. Pour batter into hot pan. Sprinkle on sugar and cinnamon.
- Bake in preheated oven for 20 to twenty-five mins, or until puffed and golden. Dust with confectioners' sugar; serve warm.
Notes :
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