Sugar and Spice Muffins Best Family Recipes

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Sugar and Spice Muffins

"A great recipe compliments of my grandma. The desserts taste like cake doughnuts....Yummm!"

Ingredients :

1 3/4 cups all-purpose flour
1 1/2 teaspoons baking powder
half teaspoon salt
1/2 teaspoon floor nutmeg
1/three cup vegetable oil
3/four cup white sugar
1 egg
3/4 cup milk
three/four cup white sugar
1 teaspoon ground cinnamon
half cup butter, melted

Instructions :

Prep : 10M	Cook : 12M	Ready in : 35M

Preheat oven to 350 ranges F (one hundred seventy five levels C). Lightly grease 12 muffin cups.
In a large bowl, integrate flour, baking powder, salt and nutmeg. In a separate bowl, beat collectively oil, 3/four cup sugar, egg and milk. Stir egg aggregate into flour aggregate, just until moistened. Spoon batter into prepared muffin cups.
Bake in preheated oven for 20 to twenty-five minutes, until a toothpick inserted right into a muffin comes out smooth.
While cakes are baking, blend collectively 3/four cup white sugar and 1 teaspoon cinnamon. While muffins are still hot, dip tops in melted butter and then in cinnamon sugar combination.

Notes :

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