Bread Pudding Apple Pie You Have To Try
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Bread Pudding Apple Pie |
"A delightful Pie that combines bread pudding and apples with a crumbly streusel topping."
Ingredients :
- 3 eggs
- 1 cup applesauce
- 1/2 cup vanilla fats-free yogurt
- half of cup white sugar
- 1/2 cup brown sugar
- half cup rolled oats
- 1 teaspoon floor cinnamon
- three cups bread cubes
- 2 apples - peeled, cored and chopped
- 1/four cup brown sugar
- 1/four cup all-motive flour
- 2 tablespoons butter
- 1 (nine inch) unbaked 9 inch pie crust
Instructions :
Prep : 20M | Cook : 8M | Ready in : 1H20M |
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- Preheat oven to 350 stages F (a hundred seventy five tiers C).
- In a medium blending bowl stir collectively eggs, applesauce, yogurt, white sugar, 1/2 cup brown sugar, oats, and cinnamon. Stir in bread and apples. Pour into pie crust.
- In some other bowl stir 1/4 cup brown sugar and flour. Cut in butter until mixture resembles coarse crumbs. Sprinkle on pinnacle of pie filling.
- Bake in preheated oven for 1 hour or till pinnacle is golden and fruit is gentle.
Notes :
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