Baked Eggs The Best Recipes
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| Baked Eggs |
"Serve with toast and clean fruit and you've got a pleasant brunch meal."
Ingredients :
- 1 cup shredded Cheddar cheese
- 12 eggs
- 1 (5 ounce) can evaporated milk
- 1 teaspoon ground dry mustard
- 1 to taste salt and pepper to flavor
Instructions :
| Prep : 15M | Cook : 6M | Ready in : 55M |
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- Preheat oven to 325 degrees F (a hundred sixty five levels C). Lightly grease a 9x13-inch baking dish.
- Sprinkle cheese calmly in the bottom of the baking dish. In a massive bowl, beat collectively eggs, milk, mustard powder, salt and pepper. Pour egg aggregate on top of cheese.
- Bake in preheated oven for forty mins or until firm. Let cool slightly earlier than cutting into squares to serve.
Notes :
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