Blueberry Pancakes You Have To Try

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Blueberry Pancakes

"This is an exceptional recipe for blueberry pancakes. A scrumptious, nutritious and flavorful breakfast. When blueberries are out of season, use thawed frozen blueberries."

Ingredients :

1 cup all-motive flour
1 teaspoon baking powder
1/8 teaspoon ground nutmeg
1/eight teaspoon ground cinnamon
1 tablespoon white sugar
1 egg
half of cup simple yogurt
1/2 cup milk
2 tablespoons vegetable oil
three/four cup clean blueberries

Instructions :

Prep : 20M	Cook : 4M	Ready in : 40M

Preheat griddle over medium warmness. Stir collectively the flour, baking powder, nutmeg, cinnamon and sugar, set apart.
In a medium bowl, stir collectively the egg, yogurt, milk and oil. Gradually stir within the flour aggregate, then fold in the blueberries.
Pour batter onto hot greased griddle, tablespoons at a time. Cook over medium warmness until bubbles pop and live open, then flip over and prepare dinner on the alternative side until golden.

Notes :

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