Vanilla Ice Cream VI So Tasty

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Vanilla Ice Cream VI

"A no-cook vanilla ice cream! This recipe contains uncooked eggs. It is designed for an old style ice cream maker that yields 1 gallon; make sure to scale recipe down when you have a countertop model."

Ingredients :

four eggs
2 1/2 cups white sugar
1/2 teaspoon salt
6 cups milk
three cups evaporated milk
2 tablespoons vanilla extract
1 cup water

Instructions :

Prep : 5M	Cook : 32M	Ready in : 50M

Beat eggs until foamy. Whisk in sugar till thickened. Gradually whisk in salt, 6 cups milk, evaporated milk, vanilla and water. Pour into freezer canister of ice cream maker. Fill to fill line with final milk if necessary. Freeze in line with manufacturers' instructions.

Notes :

This recipe includes uncooked eggs. We endorse that pregnant ladies, young kids, the aged, and the infirm do now not eat uncooked eggs. Learn greater approximately egg safety from our article, Making Your Eggs Safe. You also can look for pasteurized in-the-shell eggs, to be had at some supermarkets.

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