Pork Chop Packs Best Dishes

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Pork Chop Packs

"Here's an easy dinner my Grandmother used to make. Pork chops are cooked with sweet potatoes, onions and apple in a bit foil packet. Very easy and easy to make for one or for the entire crew. Serve with rice."

Ingredients :

2 (1 1/4 inch thick) beef chops
2 big candy potatoes
2 slices onion
2 apples - peeled, cored and sliced

Instructions :

Prep : 15M	Cook : 2M	Ready in : 1H

Preheat oven to 350 degrees F (175 tiers C).
Lay out a chunk of aluminum foil big enough to keep the components. Place the pork chops, at the foil, then location the candy potato, onion and apple over the chops. Fold up and seal every package deal.
Bake at 350 ranges F (one hundred seventy five tiers C) for 45 minutes, or till the potato is tender when pricked with a fork. (Note: Do now not open packages at the same time as baking as this may allow the steam to break out and could dry out the red meat chops. Also, be cautious while opening as the steam can burn.)

Notes :

Reynolds® Aluminum foil may be used to preserve meals wet, cook dinner it frivolously, and make clean-up less difficult.

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