Swedish Wafers Good Recipes

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Swedish Wafers

"These are very tasty and clean to prepare."

Ingredients :

half cup butter, softened
half of cup white sugar
1 egg
3/4 cup all-purpose flour

Instructions :

Prep :	Cook : 40M	Ready in :

Preheat oven to 375 degrees F (a hundred ninety levels C). Grease cookie sheets.
Cream the butter and sugar till mild and fluffy. Separate the egg and reserve the egg white. Beat the egg yolk into the combination. Mix inside the flour. Beat the egg white until is stands in peaks. Cut it into the dough. Drop with the aid of teaspoonfuls three inches aside on cookie sheets.
Bake 12 to fifteen mins, or until edges are golden.

Notes :

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