Pasta with Kielbasa and Sauerkraut Best Family Recipes

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Pasta with Kielbasa and Sauerkraut

"Fast, easy and some thing a touch distinct."

Ingredients :

12 oz. Dry ziti pasta
3 tablespoons olive oil
1 onion, chopped
1 crimson bell pepper, chopped
2 cloves garlic, minced
1 pound kielbasa sausage, sliced into half inch pieces
12 oz sauerkraut, drained and rinsed
2 tablespoons organized Dijon-fashion mustard
1 pinch cayenne pepper
1/four cup white wine
2 tablespoons chopped clean parsley

Instructions :

Prep : 20M	Cook : 6M	Ready in : 40M

Bring a big pot of lightly salted water to a boil. Add pasta, and prepare dinner for eight to ten minutes, or till al dente; drain.
Heat olive oil in a large skillet over medium warmness. Cook onion and bell pepper in oil, stirring frequently, until onion is soft. Stir in garlic and kielbasa, and cook dinner until kielbasa starts to brown, about 8 mins. Stir in sauerkraut, mustard, and cayenne; prepare dinner about 4 mins extra. Stir in wine and parsley, and warmth via.
Toss ziti with kielbasa and sauerkraut, and serve straight away.

Notes :

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