Southern Praline Pecan Cake Best Dishes

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Southern Praline Pecan Cake

"This is an clean but extraordinary recipe, all my buddies love It, and I sell it to Tea Rooms."

Ingredients :

1 (18.25 ounce) bundle butter pecan cake mix
1 (16 ounce) box coconut pecan frosting
4 eggs
three/4 cup vegetable oil
1 cup water
1 cup chopped pecans

Instructions :

Prep :	Cook : 16M	Ready in :

Preheat oven to 350 degrees F (175 levels C). Spray a 9 or 10 inch Bundt pan with non-stick cooking spray.
Combine the cake mix with the frosting, eggs, oil, water and 1/2 of the pecan pieces. Mix until mixed.
Sprinkle the final half of of pecans inside the organized Bundt pan then pour inside the cake batter.
Bake at 350 degrees F (a hundred seventy five tiers C) for 50 mins or till a toothpick comes out easy.

Notes :

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