Belly Burner Chili So Tasty

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Belly Burner Chili

"Spicy sausage is browned, then cooked in a sluggish cooker with olives, tomato sauce and beans on this clean chili flavored with soy sauce."

Ingredients :

3 pounds floor spicy pork sausage
2 cups chopped onion
3 (15 ounce) cans tomato sauce
three/4 cup water
half cup chopped black olives
half of cup chopped inexperienced olives
half of teaspoon ground black pepper
1 tablespoon soy sauce
2 teaspoons chili powder
1 (15 ounce) can kidney beans

Instructions :

Prep : 25M	Cook : 8M	Ready in : 8H25M

In a huge skillet over medium-excessive heat, prepare dinner sausage till brown. Drain and crumble.
In a slow cooker, combine sausage, onion, tomato sauce, water, black and green olives, pepper, soy sauce, chili powder and beans. Cover and cook on low eight hours.

Notes :

Try using a Reynolds® slow cooker liner on your sluggish cooker for easier cleanup.

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