Simple Malaysian Fried Chicken You Have To Try
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Simple Malaysian Fried Chicken |
"This is my mom's unique, but simple, recipe this is loved via my own family. Chicken marinated in garlic, oyster sauce and curry powder, then fried."
Ingredients :
- 1 (four pound) entire chicken, reduce into portions
- 6 cloves garlic, chopped
- 4 tablespoons oyster sauce
- 2 tablespoons curry powder
- half of cup vegetable oil
Instructions :
Prep : 15M | Cook : 4M | Ready in : 1H15M |
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- To Marinate: In a nonporous glass dish or bowl, combine the garlic, oyster sauce and curry powder. Mix together. Add hen pieces and flip to coat. Cover dish or bowl and refrigerate to marinate for as a minimum 1/2 hour.
- In a massive skillet or wok, warmness oil over medium high warmness. Add marinated bird (getting rid of leftover marinade) and fry for 20 to 25 mins or till hen is crispy and brown and juices run clean.
Notes :
- The vitamins information for this recipe includes information for the total amount of the marinade substances. Depending on marinating time, ingredients, cooking approach, and many others., the real amount of the marinade ate up will range.
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